Manhattan North
Our Manhattan North location is a state-of-the-art commercial kitchen, featuring an industrial-chic design with ample natural light. There are two culinary kitchens to choose from: the 3rd-floor kitchen is 2,400 square feet, and the 4th-floor kitchen is 1,200 square feet.
Both commercial kitchens feature the latest professional equipment and offer add-ons, including chef services and culinary support, such as food and prop stylists. In-house full-service catering is always available.
This commercial kitchen location is equipped with commercial-grade equipment, including:
Ovens, stoves, tilt skillets, fryers, and specialty ovens, as well as cooling equipment such as walk-in refrigerators and freezers, and blast chillers.
Tabletop electronic equipment, such as Robot Coups, immersion blenders, scales, and griddles.
Smallwares, such as pots, pans, skillets, sheet pans, bowls, and colanders.
Large stand mixers and specialty equipment, such as ice cream and gelato machines, dough sheeters, proofers, and more.
Multiple prep tables, utility carts, sheet racks, metro racks, and cages for prepping, loading, unloading, and storing.
Co-working tables for office work, meetings, g,s, and tastings.
Both commercial kitchens have the latest professional equipment, and offer a full suite of white glove services such as:
Chef/Culinary assistant services
Culinary support such as:
Food/prop stylists
Food props
Delivery acceptance
Supply purchasing
Logistics management
Event planning
Brand ambassadors
